Chapter 1: Meet the Parents
"The soup dumplings are off today!" Grandpa said."Should we tell the waiter? We should send these back."
"No, no, no, no, no, don't lose face over soup dumplings. Just eat them."
My mom always wanted to send food back.Everything on the side, some things hot, some things cold, no MSG, less oil, more chilis, oh, and some vinegar please. Black vinegar with green chilis if you have it, if not, red vinegar with ginger, and if you don't have that, then just white vinegar by itself and a can of Coke,,not diet because diet causes cancer.
I remember my grandma always asking, "Are your parents still fighting?" I hated when she asked me that s--t. If I could keep it quiet and pretend ain't s--t going on, she should, too! (ch. 4, from ARE; final copy may differ)Book description:
Eddie Huang is the thirty-year-old proprietor of Baohaus—the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night—and one of the food world’s brightest and most controversial young stars. But before he created the perfect home for himself in a small patch of downtown New York, Eddie wandered the American wilderness looking for a place to call his own.
Eddie grew up in theme-park America, on a could-be-anywhere cul-de-sac in suburban Orlando, raised by a wild family of FOB (“fresh off the boat”) hustlers and hysterics from Taiwan. While his father improbably launched a series of successful seafood and steak restaurants, Eddie burned his way through American culture, defying every “model minority” stereotype along the way. (amazon)
What do you think? Do you watch the TV sitcom?